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Meaning
Noun
●
The quality
produced
by the
sensation
of
taste
or, especially, of
taste
and
smell
in
combined
effect.
●
Flavoring, a
substance
used to
produce
a taste.
●
A
variety
(of
taste
)
attributed
to an object.
●
The
characteristic
quality of something.
●
A kind or type.
●
Style.
●
In Particle physics:
One of the
six
types of
quarks
(top,
bottom
,
strange
,
charmed
, up, and down) or three types of
leptons
(electron,
muon
, and tauon).
●
The quality
produced
by the
sensation
of
smell
;
odour
; fragrance.
Verb
●
To
add
flavoring
to something.
Sourced from
Wiktionary
Related
Taste
Flavouring
Sweetness
Aroma
Texture
Spiciness
Juice
Scent
Spice
Fragrance
Seasoning
Smell
Tartness
Creaminess
Fruit
Aftertaste
Color
Smokiness
Sauce
Freshness
Odor
Ingredients
Mouthfeel
Fruity
Chocolate
Ingredient
Colour
Recipe
Butter
Dessert
Food
Fruitiness
Beverage
Aromas
Tastes
Brew
Drink
Perique
Tangy
Spicy
Wine
Cheese
Soup
Citrus
Sweetener
Dish
Sweeten
Deliciousness
Menthol
More
Rhymes
Paver
Caver
Raver
Flavor
Savour
Quaver
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