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Frenched
Meaning
Adj
●
In Cooking:
Alternative form of Frenched
●
In Cooking:
Pertaining to
servings
of
meat
that have
stylishly
exposed
bone
protruding
from them (meat with
bones
that have been French trimmed)
Verb
●
simple past
and
past participle
of french
●
simple past
and
past participle
of French
Sourced from
Wiktionary
Related
Nubbed
Filleted
Barbecued
Grilled
Dry Humped
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