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Soft cheese
Meaning
Noun
●
In Cheeses:
A type of
rennet
cheese
that is not
firm
owing to
the
curds
not having been
pressed
or
comminuted
to a large
degree
, so that much
whey
or
liquid
is
left
, and it has not
ripened
long.
Sourced from
Wiktionary
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