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Gravy
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Meaning
Noun
●
In Condiments:
A
thick
sauce
made from the
fat
or
juices
that
come out
from
meat
or
vegetables
as they are being cooked.
A
dark
savoury
sauce
prepared
from
stock
and usually
meat
juices
;
brown
gravy.
●
In Southern US English & Condiments:
A
thick
sauce
made from the
fat
or
juices
that
come out
from
meat
or
vegetables
as they are being cooked.
A
pale
sauce
prepared
from a
roux
with
meat
fat
; a type of
béchamel
sauce
.
●
Sauce used for pasta.
●
In Indian English, Singapore English & Condiments:
Curry sauce.
●
Unearned gain.
●
Extra benefit.
Verb
●
To make gravy.
Sourced from
Wiktionary
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Pasta
Butter
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Porridge
Mayonnaise
Custard
Coleslaw
Polenta
Sausage
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Pudding
Chicken
Stew
Broth
Steak
Bread
Curry
Guacamole
Meatballs
Sausages
Salad
Spaghetti
Risotto
Marinade
Meat
Dish
Dessert
Flavor
Recipe
Pastry
Vinaigrette
Casserole
Pesto
Curd
Cake
Noodles
Rice
Marinara
Mozzarella
Cornbread
Ricotta
Mashed Potatoes
Tomato Sauce
Scrambled Eggs
Brown Sauce
Au Jus
Sour Cream
Deep Fried
More
Rhymes
Ave
Davy
Navy
Cavy
Wavy
Cave
Wavey
Agave
Gravy
Slavey
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